Sugraone Grapes (former Festival Grapes)
(Production Zone and Commercial Benefits, Additional Information)
Sugraone Grape,formerly known as Festival Grape, is one of two white seedless grape traded by Fruit & Food Log. Like Thompson Grape, it has a atractive greenish color and delicious flavor. The Brazilian Sugraone Grape bunches has it's place both with consumers looking for a delicious option in a healthy diet and wine companies looking for a soft flavor and low acid grape in order to compose their wine bouquets.
It's increasing marketing share and demand in several markets, such as continental Europe, United Kingdom, South America and Brazilian Local Market have made it the most important seedless grape variety produced in São Francisco Valley, with a productive cycle of about 94 days, with concentrated crops from September to October, and reduced volumes in April and May. For more information on this incredible fruit, ask our experts.
Production zone and commercial benefits
Vale do Rio São Francisco (São Francisco Valley - Bahia and Pernambuco States).
The specific geographic characteristics of this area in northeast Brazil (376m altitude, tropical semi-arid BshW climate) and the investiments in production technology and logistics infrastructure have made São Francisco Valley fruit producers achieve productivy records while keeping high quality standards. The São Francisco Valley exotics fruits are the perfect choice for improve profitability on markets like United Kingdom, Germany, France, Netherlands, Spain, Ireland, Belgium, among others where customers are demanding high quality healthy fruits like brazilian mangos, avocado, grapes, etc.
Additional Information - links, news, white paper and articles
- Fruits Trade Events Schedule on Brasil Fruit Org
[portuguese] [external link] - Ask for further information about brazilian Sugraone Grapes using e-mail, phone or Skype.